South Africa's wine world: what makes it so special?

South Africa's wine world: what makes it so special?

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South African Wines are mainly due to their variety and quality known. The wine regions of South Africa are very diverse and offer both cool coastal regions as well as warm valleys inland. This geographical diversity allows winemakers to grow different grape varieties and produce different styles of wine.

Some Winemaker in South Africa also experiment with new techniques and grape varietiesto produce new and innovative wines. South Africa is also home to a number of biodynamic and natural wineries that natural methods apply to to make their wines.

 Some of the most famous grape varieties

Some of the most famous grape varieties grown in South Africa are Chenin Blanc, Sauvignon Blanc and Chardonnay as white wines and Cabernet Sauvignon, Pinotage and Shiraz if red wines. South Africa is also known for its Cap Cuvées, which are made in the regions around Cape Town and Stellenbosch getting produced.

 Differences of wines from South Africa and wines internationally

Climate: South Africa has an unusually wide range of climate zonesthat of Mediterranean in the west up to semiarid in the east are sufficient. This makes it possible to grow a variety of grape varieties suitable for different climatic conditions. In the west for example, in regions like Stellenbosch and Paarl, there is a Mediterranean climate, which offers ideal conditions for wines such as Cabernet Sauvignon and Shiraz. In the east, in regions like Robertson and Worcester, there is a semi-arid climate, which favors the production of spicy, powerful wines such as Chenin Blanc and Pinotage.

 

Floor: South Africa has one diverse landscape with different soil types, from heavy clay in the west up to sandy soil in the east. This results in wines from different regions having different aromas and flavors. The West Coast, known for its heavy clay and slate soils, produces wines with deep, focused Flavors and elegant tannins. The east coast on the other hand, which consists mainly of sandy soil, produces wines with fresh and fruity flavors.

 

Tradition: South Africa has a long winemaking traditionwho are about developed over centuries has. This contributed to the Winemaker are able to produce wines of the highest quality. South Africa was one of the first wine-growing regions on the African continent and has gained experience with different grape varieties and cultivation methods for centuries.

 

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