Wine styles & categories
Red, white, rosé, sparkling and more – plus wine packages, specialities, gin and accessories at a glance.
Wine styles
The quickest route to the right wine for the occasion and the meal.
Red wineFrom juicy and fruity to powerful and age-worthy.Explore→
White wineFresh and crisp or full and creamy.Explore→
RoséPale, fruity and versatile – not just for summer.Explore→
Sparkling & Cap ClassiqueMéthode Cap Classique (MCC): South Africa’s bottle-fermented sparkling wine, made like Champagne.Explore→
ChampagneThe original from France’s Champagne region for special moments.Explore→
Sweet wineNoble sweet and dessert wines – with cheese, dessert or on their own.Explore→
Alcohol-free winesWine enjoyment without alcohol – de-alcoholised from real wine.Explore→
Wine packages
Curated packages for tasting, gifting and discovering.
Specialities
Large formats, new arrivals and current offers.
Accessories
South African gin and everything around wine and enjoyment.
Finding the right wine style
Wine style is often the first decision: red with grilled and braised dishes, white with fish and vegetables, rosé and sparkling for many occasions. Only categories with currently listed products are shown.
Cap Classique and Champagne
Both undergo a second fermentation in the bottle. Champagne must come from France’s Champagne region; Méthode Cap Classique is the South African counterpart, often made from Chardonnay and Pinot Noir.
More overviews
Questions about wine styles
What is Méthode Cap Classique?
The South African term for sparkling wine made with traditional bottle fermentation – the same method used for Champagne.
How are alcohol-free wines made?
They are first made as regular wine, then the alcohol is gently removed. You will find details on each product.
Why is a category missing?
We hide categories without currently listed products, so you never land on an empty page.