Sauvignon Blanc 2024
Sauvignon Blanc 2024
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Cape Point Vineyards — Sauvignon Blanc 2024
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Cape Point Vineyards
The Winery Cape Point Vineyards in the Coastal Region of South Africa, founded in 1996, is a renowned winery with a view of the picturesque Noordhoek Beach. Known for its Sauvignon Blanc from cool climates, the winery benefits from a unique terroir shaped by its proximity to the Atlantic. The wines reflect the character of this maritime region.
The winery has established itself internationally with its impressive, distinctive wines. Of particular note is the Sauvignon Blanc from South Africa, which perfectly reflects the cool maritime conditions.
In addition to its flagship grape variety, Cape Point Vineyards also produces excellent wines such as Chardonnay from South Africa, Cabernet Sauvignon from South Africa and Merlot from South Africa. The winery offers a remarkable setting for wine tastings and is an outstanding example of the Cape's cooler wine-growing regions.
Translation missing: en.Tasting notes
The Sauvignon Blanc from Winery Cape Point Vineyards presents a complex variety of beautiful floral notes of orchids, white fruits, ripe nectarines, pink grapefruit, and figs. On the palate, it is relatively lean but intense in flavor with lively acidity and a salty finish.
Hints of floral oak aromas give the wine an additional depth.

Sauvignon Blanc
Sauvignon Blanc is a widely cultivated and popular international white grape variety. In the glass, it usually presents a pale yellow colour with greenish reflections. Its characteristic aromas are intense and fresh, with notes of gooseberry, grass, green apple, sometimes also lime and passion fruit. Often accompanied by a mineral note.
This grape variety is characterised by a lively, often crisp acidity that gives the wine freshness and length. The wines are generally made in a dry style and display a lean to medium-bodied structure, without noticeable tannins. They are known for their distinctive and unmistakable character.
Originally from the Loire Valley in France, Sauvignon Blanc is now cultivated in many wine regions around the world, including New Zealand, Bordeaux, South Africa and Chile. It pairs excellently with salads, fish dishes and seafood.
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