South African rosé wines

Anzahl: 48
Sustainable Rosé 2021
Cederberg Sustainable Rosé 2019
Price €13,21

(14,53 €/ l)
inkl. MwSt. zzgl. Versandkosten

Morgenster Vermentino 2021
Morgenster Vermentino
Price €15,40

(18,53 €/ l) inkl. MwSt.
zzgl. Versandkosten

Rosé Prickelnd
  • Alcohol Free
Edition Wasem Rosé MCC 2020
Price €16,32

(24,71 €/ l) inkl. MwSt.
zzgl. Versandkosten

MCC Brut Rosé
Pongracz Brut Rosé N/V
Price €19,90

(23,87 €/ l) inkl. MwSt.
zzgl. Versandkosten

MCC Brut Rosé
  • John Platter 4 Sterne
Graham Beck MCC Rosé N/V
Price €20,54

(24,67 €/ l) inkl. MwSt.
zzgl. Versandkosten

P. Jourdan Belle Rosé MCC
  • Tim Atkin 90 Punkte
P. Jourdan Belle Rosé MCC
Price €19,90

(23,87 €/ l) inkl. MwSt.
zzgl. Versandkosten

Miss Molly Petit Rosé
Môreson Petit Rosé MCCMiss Molly Petit Rosé
Price €16,50

(19,87 €/ l) inkl. MwSt.
zzgl. Versandkosten

Rosé Package
Price €83,10

(18,42€/ l)
inkl. MwSt. zzgl. Versandkosten

ROSÉ - A TOUCH OF ELEGANCE AT THE WINESTORE

rosé wine, delicately shimmering and refreshing, finds its perfection at The WineStore. Discover our exquisite selection of South African rosés and let yourself be seduced by the variety and quality of our noble drops.

THE ART OF ROSÉ PRODUCTION

Contrary to popular belief, rosé is not created by mixing white wine and red wine, but through the processing of red wine grapes. The key lies in the brief contact (skin contact) of the grape juice with the grape skin, which influences both the color and taste of the wine.
Different production methods shape the character of rosé:
Abpress method: In this process, ripe red wine grapes are immediately pressed, giving the rosé a light pink color.
Saignée Method: The harvested grapes rest in a tank for 2 to 24 hours. As the skins burst, the grape juice comes into contact with the skin and turns pink.
Maceration method: Red wine grapes rest in the grape juice before they are separated and the juice is processed into rosé. This gives the rosé a complex flavor.

ROSÉ - ON A JOURNEY THROUGH ORIGIN AND HISTORY

Rosé wines have a long history, told by some of the most renowned wine regions in Italy, France, and South Africa. These areas are known for their fruit-forward and fresh rosés, with South Africa standing out for particularly high-quality varieties. The origin of rosé wine is historically found in France, especially in the Tavel region, which is considered one of the best rosé regions in the world. The art of rosé production has developed over centuries in these areas, with today's rosé wines representing a fascinating combination of tradition and modern winemaking.

AROMAS AND FLAVOR WORLD OF ROSÉ

Rosé wines offer a rich bouquet of aromas, ranging from fresh strawberry and cherry notes to subtle spice nuances. The individual character of a rosé is influenced by both the grape variety used and the techniques of maturation. This diversity of aromas and flavor profiles makes rosé an extremely refreshing and complex wine experience that can surprise with both fruity and floral notes as well as an elegant spiciness.

SOUTH AFRICAN ROSÉ ART

South African rosés are indicative of high quality, characterized by fruity aromas and a balanced residual sugar content. Once labeled as women's wine, dry rosés of the highest quality have established themselves, inspired by the elegance of French models.

ENJOY SOUTH AFRICAN ROSÉS FROM THE WINESTORE

Discover classics like the Rosé from Delaire Graff or the Sustainable Rosé from Cederberg. Special Rosés like the one from the Winery Kanonkop enrich the world of wine lovers. In The WineStore's online shop (www.the-winestore.com), we enable a straightforward and reliable ordering of your favorite Rosés from South Africa. Immerse yourself in the refreshing world of South African Rosés at The WineStore.


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