1 1
Artelium

Artefact 9 Cabaret Noir

Artefact 9 Cabaret Noir

€41,90
€41,90
€55,87/L
Sale Sold out
Taxes included. Shipping calculated at checkout.

  Out of stock 

210 Winedrops per Product Register now

100% Black Cabaret
100% Black Cabaret
Shipping by DHL GoGreen or UPS Carbon Neutral
Shipping by DHL GoGreen or UPS Carbon Neutral
Flavor
Black cherry
Black cherry
Cocoa
Cocoa
View full details
Breakage guarantee
Does a bottle ever break during shipping? We’ll replace it for free.
Fast Shipping
Ordered today — arriving at your place in just a few days.
100% secure payment
Your payment details are transmitted securely using encryption.
Winery
Tasting Note
Grape Variety
Factsheet
Ratings
Shipping Costs

Artelium

Artelium is an English wine producer founded by Julie Bretland and Mark Collins with the vision to craft exceptional wines while promoting art and craftsmanship. The winery sees itself not only as a winemaking business, but as a place where creativity, craftsmanship, and collaboration come together. The couple has joined forces with well-known winemakers Dermot Sugrue and Owen Elias to bring their vision to life, with a focus on producing outstanding still and sparkling wines that reflect the character of each vintage and each vineyard parcel.

Artelium’s philosophy is defined by an innovative approach that values the freedom of England’s wine regions, unrestrained by the traditional rules of the Old World. This allows the winemakers to develop forward-looking wine styles and fully unleash their creativity. The winery grows classic grape varieties such as Chardonnay, Pinot Noir, and Pinot Meunier, as well as PIWI varieties (fungus-resistant vines) to meet its commitment to sustainability. In addition to wine production, Artelium is also a cultural hub, offering art exhibitions, wine seminars, workshops, and other events to bring the community together and celebrate the connection between wine and art.

Artelium’s terroir spans two vineyards in Sussex. The larger Madehurst Vineyard covers 45 acres and is located within the South Downs National Park. This site is rich in chalky soils, which are ideal for producing high-quality sparkling wines. Planting took place in 2019 and 2020, and the first vintage was produced in 2022. The Streat Vineyard extends across 20 acres with clay soils and a similar variety of grape types. These two locations offer different growing conditions, giving the winemakers the opportunity to create expressive wines that reflect the character of each vineyard. Artelium uses a blend of Champagne, Burgundy, and Alsace clones to create both still and sparkling wines with a unique character.

Founded
2019/2020 (planting of the vines)
Size
65 Acres / over 125,000 vines
Area
Sussex, England
Max & Moritz Favorite Wine
Blanc de Blancs 2018

Grape variety Cabaret Noir

The grape variety Cabaret Noir stands for a modern, forward-looking approach to red wine growing. It was bred in Germany and combines the aromatic depth of classic Cabernet wines with a significantly higher resistance to diseases. The aim was to create a variety that also ripens reliably in cooler climate zones while producing structured, high-quality red wines.

Cabaret Noir is not a traditional variety with centuries of history, but a deliberately developed cross with Cabernet Sauvignon as an aromatic reference point. As a result it shows many familiar Cabernet-typical characteristics, but often appears fresher, more precise and more elegant. It unfolds its full potential especially in regions with temperate or maritime climates.

Typical for Cabaret Noir are aromas of dark cherries, blackcurrants and plums, complemented by spicy notes such as paprika, pepper or cedarwood. Depending on Aged there can also be hints of cocoa or dark Chocolate. The wines have a clear structure, fine-grained tannins and a lively acidity that gives them tension and length.

Because of its resistance and adaptability, Cabaret Noir is gaining importance in sustainable viticulture. It exemplifies a new generation of grape varieties that combine quality, character and environmental awareness, showing that modern red wine growing can deliver convincing results even beyond classic varieties.