Petit Verdot

Style and selection

Colour, tannin and dark spice – a classic blending grape that also shines on its own at the Cape.

Origin, vintage and winemaking shape the style. Typical aromas are a guide, not a promise for every bottle.

Choosing your wine

This selection may include single-varietal wines and blends in which this grape is one component. Check each wine for its exact composition.

Fruit-forward, lighter examples often suit grilled vegetables or mild meat dishes. Try structured wines with slow-cooked dishes or steak. Sauce and seasoning matter too.