MCC Brut Rosé
MCC Brut Rosé
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Boschendal — MCC Brut Rosé
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Boschendal
The Winery Boschendal in the breathtaking Franschhoek wine regionin South Africa has embodied the impressive splendor of Cape Dutch heritage since 1685. A deep connection to the land creates characterful wines, complemented by a vibrant farm-to-table philosophy.
Notable wines such as the Boschendal Elgin Chardonnay and the Boschendal Nicolas reflect the commitment to quality and tradition. At the winery, international grape varieties such as Chardonnay and Shiraz are mainly cultivated.
Visitors can explore the historic farm village, where timeless beauty meets a rich winemaking heritage and you can enjoy the variety of wines as well as the culinary offerings.
Translation missing: en.Tasting notes
The Brut Rosé MCC from Winery Boschendal is not only a delight for the eyes but also for the palate! This Brut Rosé impresses with its pale pink color and its intoxicating aromas of strawberries, raspberries, and cherries.
The grapes were selected and harvested from the best vineyards to achieve the perfect sugar content required for the production of the base wine for a classic Méthode Cap Classique.
The Brut Rosé MCC also spent 12 months on the lees, which added to its complexity.



Pinot Noir, Chardonnay, Pinotage
This cuvée potentially combines red berries and cherries with yellow-fruit notes. Pinot Noir and Pinotage primarily contribute fruit, colour and tannin: while Pinot Noir tends to bring fine structure, Pinotage can add darker fruit, spice and body . Depending on ripeness, Chardonnay contributes freshness, acidity and texture; Pinot Noir can also shape the acid structure .
A classic origin or defined style cannot be inferred from this combination. Pinot Noir and Chardonnay are closely associated with Burgundy , while Pinotage is associated with South Africa. Depending on ageing and grape processing, the blend can therefore range from light and fruit-driven to fuller-bodied and spicier.
In the glass, depending on skin contact and processing, shades of rosé through to a deeper red are possible; the tannin profile also varies. Depending on its character, it can accompany poultry, roasted vegetables or mildly spiced meat dishes.
Ratings
Zart, elegant und voller Frucht: Ein Rosé, der jeden Moment besonders macht.
Mittlere Perlage mit Erdbeer-, Zitronen- und Himbeernoten.
Aromen Veilchen und Apfel. Wenn man ihn etwas länger im Mund lässt, kommen Kräutertöne von Koriander und Thymian zum Vorschein.
Sehr leicht roséfarben, trocken und schön prickelnd mit Erdbeer- und Himbeernoten im Vordergrund. Im Hintergrund bleibt etwas Gebäck zurück. Überraschendes zweites Glas bei einer Verkostung letzten Donnerstag.
Ein sommerlich frischer Rose! Himbeeren und ein Hauch von einem Brotton. Ich mag ihn! Und ein sehr gutes Preis-Leistungs-Verhältnis.
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